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14 筆 (0.018s)· 頁 1 of 1 • 1

1.

Nutrition and Dietetics in New Media

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Batu, Zehra.

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Nutrition and Dietetics in New Media
by: Batu, Zehra.; Batu, Mikail.
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Peter Lang GmbH, Internationaler Verlag der Wissenschaften,
出版地: Frankfurt a.M. :
出版年: 2021
ISBN: 9783631845431; 9783631849132
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2.

Nutrition and dietetics = practice a...

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Ebro, Lea L.

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Nutrition and dietetics = practice and future trends /
by: Ebro, Lea L.; Gartside, Maro.; Parker, Kristin E.; Winterfeldt, Esther A.; Bogle, Margaret L.
書目-電子資源 : Monograph/item
出版者: Jones & Bartlett Learning,
出版地: Burlington, Massachusetts :
出版年: 2014
ISBN: 1449679048; 9781449679040
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3.

Foods for special dietary regimens

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Pérez Sira, Elevina E.

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Foods for special dietary regimens
by: Pérez Sira, Elevina E.
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Bentham Science Publishers,
出版地: Singapore :
出版年: 2021
ISBN: 9789814998062
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4.

Introduction to clinical nutrition

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Sardesai, Vishwanath M., (1932-)

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Introduction to clinical nutrition
by: Sardesai, Vishwanath M., (1932-)
書目-語言資料,印刷品 : Monograph/item
出版者: Marcel Dekker,
出版地: New York :
出版年: 2003
ISBN: 0824740939
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5.

Nutrition in the prevention and trea...

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Coulston, Ann M.

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Nutrition in the prevention and treatment of disease DUP_1 = edited by Ann M. Coulston, MS, RD, FADA, Nutrition Consultant, Santa Fe, NM, Carol J. Boushey, PHD, MPH, RD, University of Hawaii Cancer Center, Honolulu, HI, Mario G. Ferruzzi, PHD, Purdue University, West Lafayette, IN..
by: Coulston, Ann M.; Boushey, Carol.; Ferruzzi, Mario G.
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Elsevier/AP,
出版地: Amsterdam :
出版年: 2013
ISBN: 9780123918840
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6.

Essentials of human nutrition

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Mann, Jim.

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Essentials of human nutrition
by: Mann, Jim.; Truswell, A. Stewart.; NetLibrary, Inc.
書目-語言資料,印刷品 : Monograph/item
出版者: Oxford University Press,
出版地: New York :
出版年: 2002
ISBN: 1423700899
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7.

Critical dietetics and critical nutr...

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Coveney, John.

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Critical dietetics and critical nutrition studies
by: Coveney, John.; Booth, Sue.; SpringerLink (Online service)
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Imprint: Springer,; Springer International Publishing :
出版地: Cham :
出版年: 2019
ISBN: 9783030031121; 9783030031138
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8.

Nutrition in the prevention and trea...

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Coulston, Ann M.,

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Nutrition in the prevention and treatment of disease
by: Coulston, Ann M.,; Boushey, Carol,; Ferruzzi, Mario G.,; Delahanty, Linda M. (1957-)
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Academic Press,
出版地: Amsterdam :
出版年: 2017
ISBN: 0128029285; 0128029471; 9780128029282; 9780128029473
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9.

Salt, fat and sugar reduction = sens...

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O'Sullivan, Maurice G.

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Salt, fat and sugar reduction = sensory approaches for nutritional reformulation of foods and beverages /
by: O'Sullivan, Maurice G.
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Woodhead Publishing, an imprint of Elsevier,
出版地: Duxford, United Kingdom :
出版年: 2020
ISBN: 0128197412; 0128226129; 9780128197417; 9780128226124
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10.

Pigments in fruits and vegetables = ...

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Chen, Chunxian.

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Pigments in fruits and vegetables = genomics and dietetics /
by: Chen, Chunxian.; SpringerLink (Online service)
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Springer New York :; Imprint: Springer,
出版地: New York, NY :
出版年: 2015
ISBN: 9781493923557; 9781493923564
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11.

The principles and practice of nutri...

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O'Keefe, Stephen J.D.

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The principles and practice of nutritional support
by: O'Keefe, Stephen J.D.; SpringerLink (Online service)
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Springer New York :; Imprint: Springer,
出版地: New York, NY :
出版年: 2015
ISBN: 9781493917785; 9781493917792
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12.

Food and medicine = a biosemiotic pe...

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Hendlin, Yogi Hale.

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Food and medicine = a biosemiotic perspective /
by: Hendlin, Yogi Hale.; Hope, Jonathan.; SpringerLink (Online service)
書目-電子資源 : Monograph/item
語文別: 英文
出版者: Imprint: Springer,; Springer International Publishing :
出版地: Cham :
出版年: 2021
ISBN: 9783030671143; 9783030671150
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13.

Dietary reference intakes. = a repor...

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NetLibrary, Inc.

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Dietary reference intakes. = a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.. Applications in dietary assessment
by: NetLibrary, Inc.; Institute of Medicine (U.S.)., Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.; Institute of Medicine (U.S.)., Subcommittee on Interpretation and Uses of Dietary Reference Intakes.; Institute of Medicine (U.S.)., Subcommittee on Upper Reference Levels of Nutrients.
書目-語言資料,印刷品 : Monograph/item
出版者: National Academy Press,
出版地: Washington, D.C. :
出版年: 2000
ISBN: 0309502543
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14.

Nutrition in the prevention and trea...

~

Coulston, Ann M.

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Nutrition in the prevention and treatment of disease
by: Coulston, Ann M.; Rock, Cheryl.; Monsen, Elaine R.; ScienceDirect (Online service)
書目-電子資源 : Monograph/item
出版者: Academic Press,
出版地: San Diego, Calif. :
出版年: 2001
ISBN: 0121931552; 9780121931551
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