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Nutraceuticals and human blood plate...

Duttaroy, Asim K.

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Nutraceuticals and human blood platelet function = applications in cardiovascular health /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Nutraceuticals and human blood platelet function/ Asim K. Duttaroy.
其他題名:	applications in cardiovascular health /
作者:	Duttaroy, Asim K.
出版者:	Hoboken, NJ :John Wiley & Sons, : 2018.,
面頁冊數:	1 online resource (xi, 256 p.)
內容註:	Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- n-3 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their anti-platelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng, green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds with anti-platelet activity isolated from plant sources.
標題:	Functional foods. -
電子資源:	https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375913
ISBN:	9781119375913

Nutraceuticals and human blood platelet function = applications in cardiovascular health /
Duttaroy, Asim K.

Nutraceuticals and human blood platelet functionapplications in cardiovascular health /[electronic resource] :Asim K. Duttaroy. - 1st ed. - Hoboken, NJ :John Wiley & Sons,2018. - 1 online resource (xi, 256 p.)

Includes bibliographical references and index.

Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- n-3 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their anti-platelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng, green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds with anti-platelet activity isolated from plant sources.

"A comprehensive review of the impact of dietary nutraceuticals on platelet function and its relationship to cardiovascular disease"--Provided by publisher.

ISBN: 9781119375913

LCCN: 2018000730Subjects--Topical Terms:

827192
Functional foods.

LC Class. No.: RC672 / .D88 2018

Dewey Class. No.: 616.1/05

National Library of Medicine Call No.: WG 120

Nutraceuticals and human blood platelet function = applications in cardiovascular health /
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300 $a 1 online resource (xi, 256 p.)
504 $a Includes bibliographical references and index.
505 0 $a Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- n-3 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their anti-platelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng, green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds with anti-platelet activity isolated from plant sources.
520 $a "A comprehensive review of the impact of dietary nutraceuticals on platelet function and its relationship to cardiovascular disease"--Provided by publisher.
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