東華大學圖書館 |

Sustainable intensification for agroecosystem services and management

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Sustainable intensification for agroecosystem services and management/ edited by Manoj Kumar Jhariya ... [et al.].
其他作者:	Jhariya, Manoj Kumar.
出版者:	Singapore :Springer Singapore : : 2021.,
面頁冊數:	xviii, 870 p. :ill., digital ;24 cm.
內容註:	Chapter 1. Sustainable Intensification for Agroecosystem Services and Management: An Overview -- Chapter 2. Food and Nutrition Security in India through Agroecology: New Opportunities in Agriculture System -- Chapter 3. Cost-Effective and Eco-Friendly Agricultural Technologies in Rice-Wheat Cropping Systems for Food and Environmental Security -- Chapter 4. Eco-Designing for Soil Health and Services -- 5. Climate Change and Integrated Coastal and Agroecosystems Services -- Chapter 6. Climate Change Vulnerability and Agroecosystem Services -- Chapter 7. Intensification for Agroecosystem Services -- Chapter 8. Crop Residue Management: A Novel Technique for Restoring Soil Health and Sustainable Intensification in India -- Chapter 9. Agroecology for Agricultural Soil Management -- Chapter 10. Agroecology towards Environmental Sustainability -- Chapter 11. Agroforestry and Its Services for Soil Management and Sustainability -- Chapter 12. Agroecosystem Services Management and Environmental Sustainability -- Chapter 13. Ecological Intensification for Soil Management- Biochar, a Natural Solution for Soil from Agricultural Residues -- Chapter 14. Resource Conservation for Sustainable Development -- Chapter 15. Anaerobic Digestate: A Sustainable Source of Bio-fertilizer -- Chapter 16. Soil Fertility Status and Sugarcane Growth Performance in the Mangrove Ecosystem of Nigeria -- Chapter 17. Managing Natural Resources through Ecological Intensification in Oil-rich Niger Delta -- Chapter 18. Climatic Risks on Fruits Quality, Health and Livelihoods: A Nigerian Case of Rural Women in Fruit Farming Business -- Chapter 19. Allelopathic Effect of Taraxacum officinale L. on Germination and Physiology of Wheat -- Chapter 20. Watershed Sustainability for Agricultural Intensification. Chapter 21. Impact of Climate Change on Insects and their Sustainable Management -- Chapter 22. Ecointensification in Agriculture under Changing Climate -- Chapter 23. Management of Agroecosystem for Food Security: An Overview.
Contained By:	Springer Nature eBook
標題:	Sustainable agriculture. -
電子資源:	https://doi.org/10.1007/978-981-16-3207-5
ISBN:	9789811632075

Sustainable intensification for agroecosystem services and management
Sustainable intensification for agroecosystem services and management[electronic resource] /edited by Manoj Kumar Jhariya ... [et al.]. - Singapore :Springer Singapore :2021. - xviii, 870 p. :ill., digital ;24 cm.

Chapter 1. Sustainable Intensification for Agroecosystem Services and Management: An Overview -- Chapter 2. Food and Nutrition Security in India through Agroecology: New Opportunities in Agriculture System -- Chapter 3. Cost-Effective and Eco-Friendly Agricultural Technologies in Rice-Wheat Cropping Systems for Food and Environmental Security -- Chapter 4. Eco-Designing for Soil Health and Services -- 5. Climate Change and Integrated Coastal and Agroecosystems Services -- Chapter 6. Climate Change Vulnerability and Agroecosystem Services -- Chapter 7. Intensification for Agroecosystem Services -- Chapter 8. Crop Residue Management: A Novel Technique for Restoring Soil Health and Sustainable Intensification in India -- Chapter 9. Agroecology for Agricultural Soil Management -- Chapter 10. Agroecology towards Environmental Sustainability -- Chapter 11. Agroforestry and Its Services for Soil Management and Sustainability -- Chapter 12. Agroecosystem Services Management and Environmental Sustainability -- Chapter 13. Ecological Intensification for Soil Management- Biochar, a Natural Solution for Soil from Agricultural Residues -- Chapter 14. Resource Conservation for Sustainable Development -- Chapter 15. Anaerobic Digestate: A Sustainable Source of Bio-fertilizer -- Chapter 16. Soil Fertility Status and Sugarcane Growth Performance in the Mangrove Ecosystem of Nigeria -- Chapter 17. Managing Natural Resources through Ecological Intensification in Oil-rich Niger Delta -- Chapter 18. Climatic Risks on Fruits Quality, Health and Livelihoods: A Nigerian Case of Rural Women in Fruit Farming Business -- Chapter 19. Allelopathic Effect of Taraxacum officinale L. on Germination and Physiology of Wheat -- Chapter 20. Watershed Sustainability for Agricultural Intensification. Chapter 21. Impact of Climate Change on Insects and their Sustainable Management -- Chapter 22. Ecointensification in Agriculture under Changing Climate -- Chapter 23. Management of Agroecosystem for Food Security: An Overview.

This edited book provides a comprehensive account of the sustainable intensification process through various forms of case studies and scientific approaches studied across the globe. It also focuses on the agroecosystem services and their subsequent management for ecological integrity. The book helps to understand the interconnection of food, nutrition, economic growth, and environmental security on the planet. It provides comprehensive information with photographic illustration and various other forms of scientific databases on sustainable intensification of agroecosystems. The book also supports decision-making, strategies, and policy formulation for effective implementation of sustainable intensification towards higher productivity along with maintenance and management of agroecosystem services. Proper sustainable intensification of agroecosystem services and their management by maintaining ecological harmony is the future prospect for sustainable development. High input agriculture gives rise to a high-energy footprint, agricultural pollution, resource depletion, loss of agro-biodiversity, and decline of human health. Through this connection, the sustainable intensification approach addresses the advanced food security, sustainability, and overall prosperity of humankind. The book is helpful for both undergraduate and postgraduate students, policymakers, the farming community, as well as the scientific community across the globe to understand the concept of sustainable intensification and its application in relevant fields for proper management of agroecosystems services.

ISBN: 9789811632075

Standard No.: 10.1007/978-981-16-3207-5doiSubjects--Topical Terms:

647177
Sustainable agriculture.

LC Class. No.: S494.5.S86

Dewey Class. No.: 630.2086

Sustainable intensification for agroecosystem services and management
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505 0 $a Chapter 1. Sustainable Intensification for Agroecosystem Services and Management: An Overview -- Chapter 2. Food and Nutrition Security in India through Agroecology: New Opportunities in Agriculture System -- Chapter 3. Cost-Effective and Eco-Friendly Agricultural Technologies in Rice-Wheat Cropping Systems for Food and Environmental Security -- Chapter 4. Eco-Designing for Soil Health and Services -- 5. Climate Change and Integrated Coastal and Agroecosystems Services -- Chapter 6. Climate Change Vulnerability and Agroecosystem Services -- Chapter 7. Intensification for Agroecosystem Services -- Chapter 8. Crop Residue Management: A Novel Technique for Restoring Soil Health and Sustainable Intensification in India -- Chapter 9. Agroecology for Agricultural Soil Management -- Chapter 10. Agroecology towards Environmental Sustainability -- Chapter 11. Agroforestry and Its Services for Soil Management and Sustainability -- Chapter 12. Agroecosystem Services Management and Environmental Sustainability -- Chapter 13. Ecological Intensification for Soil Management- Biochar, a Natural Solution for Soil from Agricultural Residues -- Chapter 14. Resource Conservation for Sustainable Development -- Chapter 15. Anaerobic Digestate: A Sustainable Source of Bio-fertilizer -- Chapter 16. Soil Fertility Status and Sugarcane Growth Performance in the Mangrove Ecosystem of Nigeria -- Chapter 17. Managing Natural Resources through Ecological Intensification in Oil-rich Niger Delta -- Chapter 18. Climatic Risks on Fruits Quality, Health and Livelihoods: A Nigerian Case of Rural Women in Fruit Farming Business -- Chapter 19. Allelopathic Effect of Taraxacum officinale L. on Germination and Physiology of Wheat -- Chapter 20. Watershed Sustainability for Agricultural Intensification. Chapter 21. Impact of Climate Change on Insects and their Sustainable Management -- Chapter 22. Ecointensification in Agriculture under Changing Climate -- Chapter 23. Management of Agroecosystem for Food Security: An Overview.
520 $a This edited book provides a comprehensive account of the sustainable intensification process through various forms of case studies and scientific approaches studied across the globe. It also focuses on the agroecosystem services and their subsequent management for ecological integrity. The book helps to understand the interconnection of food, nutrition, economic growth, and environmental security on the planet. It provides comprehensive information with photographic illustration and various other forms of scientific databases on sustainable intensification of agroecosystems. The book also supports decision-making, strategies, and policy formulation for effective implementation of sustainable intensification towards higher productivity along with maintenance and management of agroecosystem services. Proper sustainable intensification of agroecosystem services and their management by maintaining ecological harmony is the future prospect for sustainable development. High input agriculture gives rise to a high-energy footprint, agricultural pollution, resource depletion, loss of agro-biodiversity, and decline of human health. Through this connection, the sustainable intensification approach addresses the advanced food security, sustainability, and overall prosperity of humankind. The book is helpful for both undergraduate and postgraduate students, policymakers, the farming community, as well as the scientific community across the globe to understand the concept of sustainable intensification and its application in relevant fields for proper management of agroecosystems services.
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