Ya, Eunis Keong Lin.
Overview
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Titles
Biotransformation of Okara (Soybean Residue) Using Probiotic Bacillus Subtilis and Bacillus Coagulans.
by:
Ya, Eunis Keong Lin.; National University of Singapore (Singapore).
(Electronic resources)
Subjects
Microorganisms.
Chemistry.
Nutrition.
Soybeans.
Nutrition research.
Amino acids.
Diet.
Bioavailability.
Analytical chemistry.
Glucose.
Alzheimers disease.
Lignin.
Carbohydrates.
Fatty acids.
Breakdowns.
Agronomy.
Viscosity.
Lipids.
Scanning electron microscopy.
Alternative medicine.
Fermentation.
Probiotics.
Enzymes.
Dietary minerals.
Medicine.
Microbiology.
Neurosciences.
Cellulose.
Cholesterol.
Aging.