Katzler, Louis W.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
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書目資訊
Effects of ractopamine and muscle fiber number on swine growth performance, carcass traits, and meat quality.
by:
Katzler, Louis W.; University of Illinois at Urbana-Champaign.
(書目-語言資料,印刷品)