Michaud, Patricia.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
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書目資訊
Development and evaluation of instruments to measure the effectiveness of a culinary and nutrition education program.
by:
Michaud, Patricia.; Clemson University., Food Science and Human Nutrition.
(書目-語言資料,印刷品)