Nussinovitch, Amos.
Overview
| Works: | 0 works in 0 publications in 0 languages | |
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Titles
Adhesion in foods = fundamental principles and applications /
by:
Nussinovitch, Amos.
(Electronic resources)
Polymer macro- and micro-gel beads = fundamentals and applications /
by:
Nussinovitch, Amos.; SpringerLink (Online service)
(Language materials, printed)