Kumar, Ajay.
Overview
| Works: | 1 works in 10 publications in 1 languages | |
|---|---|---|
Titles
Ethics and policy of biometrics = Third International Conference on Ethics and Policy of Biometrics and International Data Sharing, ICEB 2010, Hong Kong, January 4-5, 2010 : revised papers /
by:
Kumar, Ajay.; Zhang, David.; SpringerLink (Online service); International Conference on Ethics and Policy of Biometrics and International Data Sharing (2010 :)
(Language materials, printed)
Microbial endophytes = functional biology and applications /
by:
Kumar, Ajay.; Radhakrishnan E. K.
(Electronic resources)
Capsaicinoids = from natural sources to biosynthesis and their clinical applications /
by:
Kumar, Ajay.; SpringerLink (Online service); Kumara Swamy, Mallappa.
(Electronic resources)
Deep learning for biometrics
by:
Bhanu, Bir.; Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Advances in bioinformatics
by:
Singh, Vijai.; Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Microbial biocontrol.. Volume 2,. Food security and post harvest management
by:
Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Microbial biocontrol.. Volume 1,. Sustainable agriculture and phytopathogen management
by:
Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Recent advances in food biotechnology
by:
Kumar, Ajay.; Patruni, Kiran.; Singh, Vijai.; SpringerLink (Online service)
(Electronic resources)
Advances in bioinformatics
by:
Singh, Vijai.; Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Wild food plants for zero hunger and resilient agriculture
by:
Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
Phytochemical genomics = plant metabolomics and medicinal plant genomics /
by:
Swamy, Mallappa Kumara.; Kumar, Ajay.; SpringerLink (Online service)
(Electronic resources)
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Subjects
Chemistry/Food Science, general.
Microorganisms.
Phytopathogenic microorganisms.
Chemistry.
Plant Biochemistry.
Identification- Automation
Biometric identification- Ethics
Bioinformatics.
Endophytes.
Postharvest diseases and injuries.
Plant Science.
Microbial biotechnology.
Algorithm Analysis and Problem Complexity.
Management of Computing and Information Systems.
Artificial Intelligence (incl. Robotics)
Mathematical Applications in Computer Science.
Environmental management.
Cheminformatics.
Biometrics.
Sustainable agriculture.
Food Microbiology.
Chemistry, Physical and theoretical.
Capsaicinoids.
Plants- Microbiology.
Plant-microbe relationships.
Agricultural Biotechnology.
Food Security.
Wild plants, Edible.
Agricultural biotechnology.
Data Encryption.
Information Systems Applications (incl.Internet)
Computer security
Artificial Intelligence.
Food security.
Microbial Communities.
Forestry.
Proteins.
Computer Science.
Computer Communication Networks.
Computers and Society.
Machine learning.
Biological pest control agents.
Food- Biotechnology.
Biotechnology.
Genetics.
Biometric identification.
Genetics and Genomics.
Theoretical and Computational Chemistry.
Industrial Microbiology.
Food Science.
Botanical chemistry.
Plant molecular genetics.
Agriculture.
Artificial intelligence.
Genomics.
Plant Biotechnology.