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A geography of digestion : = biotech...

Bauch, Nicholas,

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A geography of digestion : = biotechnology and the Kellogg cereal enterprise /

Record Type:	Electronic resources : Monograph/item
Title/Author:	A geography of digestion :/ Nicholas Bauch
Reminder of title:	biotechnology and the Kellogg cereal enterprise /
Author:	Bauch, Nicholas,
Description:	1 online resource
[NT 15003449]:	Introduction : spatially extending the digestive system -- The Battle Creek Sanitarium : a place of health -- Scientific eating : Kellogg's philosophy of the modern stomach -- Flaked cereal : the moment of invention -- Extending the digestive system into the urban landscape -- The systematization of agriculture -- Breakfast cereal in the twentieth century -- Epilogue
Subject:	Digestion - Environmental aspects - United States -
Online resource:	http://portal.igpublish.com/iglibrary/search/UCPB0001561.html
ISBN:	9780520961180

A geography of digestion : = biotechnology and the Kellogg cereal enterprise /
Bauch, Nicholas,

A geography of digestion :biotechnology and the Kellogg cereal enterprise /Nicholas Bauch - 1 online resource - California studies in food and culture ;62. - California studies in food and culture ;62.

Includes bibliographical references and index

Introduction : spatially extending the digestive system -- The Battle Creek Sanitarium : a place of health -- Scientific eating : Kellogg's philosophy of the modern stomach -- Flaked cereal : the moment of invention -- Extending the digestive system into the urban landscape -- The systematization of agriculture -- Breakfast cereal in the twentieth century -- Epilogue

"A Geography of Digestion explores the legacy of the Kellogg Company, one of America's most enduring and storied food enterprises. In the late nineteenth century, company founder John H. Kellogg was experimenting with state-of-the-art advances in nutritional and medical science at his Battle Creek Sanitarium. At the same time, he was involved in overhauling the form and function of the broader landscapes in which his health practice was situated. Innovations in food-manufacturing machinery, urban sewer infrastructure, and agricultural technology came together to forge an extensible geography of his patients' bodies, changing the way Americans consumed and digested food. In this novel approach to the study of the Kellogg enterprise, Nicholas Bauch asks his readers to think geographically about the process of digesting food

ISBN: 9780520961180

Standard No.: 99971155189

LCCN: 2016033511Subjects--Corporate Names:

3314302
Kellogg Company
Subjects--Topical Terms:

3314305
Digestion
--Environmental aspects--United StatesIndex Terms--Genre/Form:

959526
Electronic books

Dewey Class. No.: 338.7/6647560973

A geography of digestion : = biotechnology and the Kellogg cereal enterprise /
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490 0 $a California studies in food and culture ; $v 62
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505 0 $a Introduction : spatially extending the digestive system -- The Battle Creek Sanitarium : a place of health -- Scientific eating : Kellogg's philosophy of the modern stomach -- Flaked cereal : the moment of invention -- Extending the digestive system into the urban landscape -- The systematization of agriculture -- Breakfast cereal in the twentieth century -- Epilogue
520 $a "A Geography of Digestion explores the legacy of the Kellogg Company, one of America's most enduring and storied food enterprises. In the late nineteenth century, company founder John H. Kellogg was experimenting with state-of-the-art advances in nutritional and medical science at his Battle Creek Sanitarium. At the same time, he was involved in overhauling the form and function of the broader landscapes in which his health practice was situated. Innovations in food-manufacturing machinery, urban sewer infrastructure, and agricultural technology came together to forge an extensible geography of his patients' bodies, changing the way Americans consumed and digested food. In this novel approach to the study of the Kellogg enterprise, Nicholas Bauch asks his readers to think geographically about the process of digesting food
520 $a Beginning with the stomach, Bauch moves outward from the sanitarium through the landscapes and technologies that materialized Kellogg's particular version of digestion. Far from a set of organs confined to the epidermal bounds of the body, the digestive system existed in other places. Moving from food-processing machines, to urban sewerage, to agricultural fields, A Geography of Digestion paints a grounded portrait of one of the most basic human processes of survival-- the incorporation of food into our bodies--leading us to question where exactly our bodies are located"--Provided by publisher
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610 2 0 $a Kellogg Company $3 3314302
610 2 0 $a Battle Creek Sanitarium (Battle Creek,Mich.) $3 3314303
650 0 $a Digestion $x Environmental aspects $z United States $3 3314305
650 0 $a Breakfast cereals $z United States $3 3314306
650 0 $a Sanitary engineering $z United States $x History $3 3314307
650 0 $a Cereal products industry $x Technological innovations $z United States $3 3314308
655 4 $a Electronic books $3 959526
776 0 8 $i Print version: $a Bauch, Nicholas. $t Geography of digestion. $d Oakland, California : University of California Press, [2016] $z 9780520285798 $w (DLC) 2016031590
830 0 $a California studies in food and culture ; $v 62 $3 3314304
856 4 0 $u http://portal.igpublish.com/iglibrary/search/UCPB0001561.html