Aquatic biodiversity conservation an...
Yahara, Tetsukazu.

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  • Aquatic biodiversity conservation and ecosystem services
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Aquatic biodiversity conservation and ecosystem services/ edited by Shin-ichi Nakano, Tetsukazu Yahara, Tohru Nakashizuka.
    other author: Yahara, Tetsukazu.
    Published: Singapore :Springer Singapore : : 2016.,
    Description: xi, 125 p. :ill. (some col.), digital ;24 cm.
    [NT 15003449]: Part 1 Local Biodiversity and Its Threats -- 1 Aquatic Macrophytes and Fish Diversity of Various Tropical Lakes at the Main Islands in Indonesia -- 2 Status of Freshwater Fish Biodiversity in the Yangtze River Basin, China -- 3 Freshwater Fish Diversity in Thailand and the Challenges on its Prosperity Due to River Damming -- 4 Potential Future Coral Habitats Around Japan Depend Strongly on Anthropogenic CO2 Emissions -- Part 2 Advanced Methods of Biodiversity Monitoring -- 5 Classification of Seagrass Beds by Coupling Airborne Lidar Bathymetry Data and Digital Aerial Photographs -- 6 Cyanobacterial Blooms as an Indicator of Environmental Degradation In Waters and Their Monitoring Using Satellite Remote Sensing -- Part 3 Ecosystem Service and Socioeconomic Aspects with Special Reference to Biodiversity -- 7 Utilization of Freshwater Fishes Biodiversity as Income Source of Poor Rural People (Case Study in Pampangan Subdistrict of South Sumatra Province, Indonesia) -- 8 Why People Visit Zoos: An Empirical Approach Using the Travel Cost Method for the Higashiyama Zoo, Nagoya, Japan -- 9 Tourist Perceptions of Traditional Japanese Vegetable Brands: A Quantitative Approach to Kaga Vegetable Brands and an Information Channel for Tourists at the Noto Giahs Site -- BM Index.
    Contained By: Springer eBooks
    Subject: Aquatic biodiversity conservation. -
    Online resource: http://dx.doi.org/10.1007/978-981-10-0780-4
    ISBN: 9789811007804
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W9281945 電子資源 11.線上閱覽_V 電子書 EB QH90.8.B56 A656 2016 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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