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主題
Antioxidants - Health aspects.
概要
作品:
9 作品在 6 項出版品 6 種語言
書目資訊
Every person's guide to antioxidants
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Antioxidant food supplements in human health
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Micronutrients in health and disease
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Plant antioxidants and health
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Antioxidants in food, vitamins and supplements = prevention and treatment of disease /
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Potential therapeutic applications of nano-antioxidants
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Antioxidants in vegetables and nuts = properties and health benefits /
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Antioxidants in fruits = properties and health benefits /
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The role of antioxidants in longevity and age-related diseases
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主題
Dietary Supplements.
Nutrition Physiology.
Dietary supplements.
Nutrition.
Aging- Nutritional aspects.
Health Care Management.
Plant Biochemistry.
Free radicals (Chemistry)- Pathophysiology.
Antioxydants- Aspect sanitaire.
Nanochemistry.
Diet therapy.
Antioxidants- therapeutic use.
Antioxidants.
Molecular Biology.
Antioxidants- Health aspects.
Active oxygen- Pathophysiology.
Fruit- Composition.
Food Chemistry.
Trace elements in nutrition.
Antioxidants- Therapeutic use.
Materials Science, general.
Biomedical engineering.
Medicinal plants- Utilization.
Clinical Nutrition.
Oxidation, Physiological.
Antioxidants- metabolism.
Micronutrients- therapeutic use.
Oxidative stress.
Biotechnology.
Food- Biotechnology.
Biomedical Engineering/Biotechnology.
Biomedical Research.
Internal Medicine.
Food Science.
Aging.
處理中
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