Gaudino, Nicole Irene.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
|---|---|---|
書目資訊
Development of Lecithin-based Oleogels and Oleogel Emulsions with Stearic Acid Capable of Enhancing Probiotic Viability and Delaying Oxidation.
by:
Gaudino, Nicole Irene.; Iowa State University., Food Science and Human Nutrition.
(書目-電子資源)