Haydon, Kathryn.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
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書目資訊
Effects of Delayed Drying and Storage Conditions on Milling, Color, and Viscosity Properties of Rice.
by:
Haydon, Kathryn.; University of Arkansas., Food Science.
(書目-電子資源)