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Tucker, Gary.
Overview
Works:
0 works in 2 publications in 1 languages
Titles
Essentials of thermal processing
by: Tucker, Gary.; Featherstone, Susan.
(Electronic resources)
Food preservation and biodeterioration
by: Tucker, Gary.
(Electronic resources)
Subjects
Food spoilage.
Food- Effect of heat on.
Food- Preservation.
Food- Microbiology.
Processing
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