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Food, consumers, and the food indust...
~
Fuller, Gordon W.
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Food, consumers, and the food industry = catastrophe or opportunity? /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Food, consumers, and the food industry / Gordon W. Fuller.
Reminder of title:
catastrophe or opportunity? /
Author:
Fuller, Gordon W.
Published:
Boca Raton, FL :CRC Press, : 2000.,
Description:
295 p. :ill. ;24 cm.
Series:
CRC series in contemporary food science
Subject:
Consumer protection. -
Online resource:
http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=742Click here for the electronic version
ISBN:
0849323266 (alk. paper)
Food, consumers, and the food industry = catastrophe or opportunity? /
Fuller, Gordon W.
Food, consumers, and the food industry
catastrophe or opportunity? /[electronic resource] :Gordon W. Fuller. - Boca Raton, FL :CRC Press,2000. - 295 p. :ill. ;24 cm. - CRC series in contemporary food science.
Includes bibliographical references (p. 277-285) and index.
ISBN: 0849323266 (alk. paper)
LCCN: 00046820Subjects--Topical Terms:
562210
Consumer protection.
LC Class. No.: TX353 / .F835 2000
Dewey Class. No.: 363.8
Food, consumers, and the food industry = catastrophe or opportunity? /
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catastrophe or opportunity? /
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Gordon W. Fuller.
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2000.
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CRC Press,
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24 cm.
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CRC series in contemporary food science
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Includes bibliographical references (p. 277-285) and index.
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Consumer protection.
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Click here for the electronic version
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