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International regulation of gene edi...
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Clark, Lisa F.
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International regulation of gene editing technologies in crops = current status and future trends /
Record Type:
Electronic resources : Monograph/item
Title/Author:
International regulation of gene editing technologies in crops/ by Lisa F. Clark, Jill E. Hobbs.
Reminder of title:
current status and future trends /
Author:
Clark, Lisa F.
other author:
Hobbs, Jill E.
Published:
Cham :Springer Nature Switzerland : : 2024.,
Description:
xx, 118 p. :ill. (some col.), digital ;24 cm.
[NT 15003449]:
Part 1 Balancing Innovation -- Chapter 1 Introduction -- Chapter 2 What is Gene Editing? -- Chapter 3 How are Gene Editing Technologies Regulated in the Agrifood System? -- Part 2 Emerging Opportunities for Regulatory Enhancement -- Chapter 4 Novel Genomic Techniques and Applications on the Horizon -- Chapter 5 Governing the Unknown -- Chapter 6 What's Next for Gene Editing in Agrifood?.
Contained By:
Springer Nature eBook
Subject:
Gene editing - Government policy. -
Online resource:
https://doi.org/10.1007/978-3-031-63917-3
ISBN:
9783031639173
International regulation of gene editing technologies in crops = current status and future trends /
Clark, Lisa F.
International regulation of gene editing technologies in crops
current status and future trends /[electronic resource] :by Lisa F. Clark, Jill E. Hobbs. - Cham :Springer Nature Switzerland :2024. - xx, 118 p. :ill. (some col.), digital ;24 cm. - SpringerBriefs in environmental science,2191-5555. - SpringerBriefs in environmental science..
Part 1 Balancing Innovation -- Chapter 1 Introduction -- Chapter 2 What is Gene Editing? -- Chapter 3 How are Gene Editing Technologies Regulated in the Agrifood System? -- Part 2 Emerging Opportunities for Regulatory Enhancement -- Chapter 4 Novel Genomic Techniques and Applications on the Horizon -- Chapter 5 Governing the Unknown -- Chapter 6 What's Next for Gene Editing in Agrifood?.
Open access.
This open access book analyzes the regulation and governance of gene editing in the global agrifood system as applications of gene editing, regulations and the intellectual property landscape continue to evolve. The primary focus of the manuscript is the dynamic interactions between regulatory frameworks and agricultural applications of gene editing in plant breeding. The goal is to give readers a holistic perspective on why the status of gene editing in agricultural applications is in a state of flux in some jurisdictions (e.g., the European Union) while more settled in others (e.g., Canada) Readers are provided with a clearer picture of what the future might hold for the use of gene editing in agriculture as a means to address food insecurity as the climate crisis grows and amid global geopolitical and economic turbulence.
ISBN: 9783031639173
Standard No.: 10.1007/978-3-031-63917-3doiSubjects--Topical Terms:
3722578
Gene editing
--Government policy.
LC Class. No.: QH442
Dewey Class. No.: 660.65
International regulation of gene editing technologies in crops = current status and future trends /
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Part 1 Balancing Innovation -- Chapter 1 Introduction -- Chapter 2 What is Gene Editing? -- Chapter 3 How are Gene Editing Technologies Regulated in the Agrifood System? -- Part 2 Emerging Opportunities for Regulatory Enhancement -- Chapter 4 Novel Genomic Techniques and Applications on the Horizon -- Chapter 5 Governing the Unknown -- Chapter 6 What's Next for Gene Editing in Agrifood?.
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Open access.
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This open access book analyzes the regulation and governance of gene editing in the global agrifood system as applications of gene editing, regulations and the intellectual property landscape continue to evolve. The primary focus of the manuscript is the dynamic interactions between regulatory frameworks and agricultural applications of gene editing in plant breeding. The goal is to give readers a holistic perspective on why the status of gene editing in agricultural applications is in a state of flux in some jurisdictions (e.g., the European Union) while more settled in others (e.g., Canada) Readers are provided with a clearer picture of what the future might hold for the use of gene editing in agriculture as a means to address food insecurity as the climate crisis grows and amid global geopolitical and economic turbulence.
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Earth and Environmental Science (SpringerNature-11646)
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W9494468
電子資源
11.線上閱覽_V
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EB QH442
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